Wine Dinner | October 11, 2018

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scott-warman-525554-unsplash.jpg

Wine Dinner | October 11, 2018

65.00

Join us Thursday, October 11th at First & Last Tavern of Plainville for a four-course dinner with wine pairings. The event will begin at 6:30 pm.

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APPETIZERS

Housemade Chorizo Baked Stuffed Clams

Country Pate (whole grain mustard, cranberry compote)

Paired with: Banfi Centine Bianco

SALAD

Beet & Apple (arugula, toasted walnuts, feta, citrus vinaigrette)

Paired with: Aperol Spritzer

ENTREE

Seared Venison Loin, roasted tomato, grilled red onion & potato gratin, Haricot Vert, tart dried cherry demi

Paired with: Ruffino Santedame Classico Tenuta

DESSERT

Apple Strudel (housemade vanilla bean gelato, warm caramel sauce)

Paired with: Ruffino Sparkling Rose